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Calorie Deficits Done Right: Macronutrients, Micronutrients, and Weight Loss Success with Semaglutide

When in a calorie deficit, it’s essential to focus on nutrient-dense foods that provide a good balance of macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals) to support overall health despite the reduced calorie intake. The Academy of Nutrition and Dietetics has additional information. 

Calorie Intake during a Calorie Deficit while Taking Semaglutide/Tirzepatide

The calorie intake during a deficit varies depending on individual factors such as age, gender, weight, activity level, and specific goals. As a general guideline:
A safe deficit is usually around 500-1000 calories below your maintenance level per day for a gradual and sustainable weight loss of about 1-2 pounds per week.

Nutrient-Dense Food Choices

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Meeting Macronutrient Needs

Proteins:

  • Sources: Lean meats (chicken breast, turkey), fish (salmon, tuna), tofu, lentils, beans, Greek yogurt.
  • Why: Proteins help in maintaining muscle mass during weight loss and aid in satiety.

Carbohydrates:

  • Sources: Whole grains (quinoa, brown rice), sweet potatoes, fruits, vegetables (leafy greens, colorful veggies).
  • Why: Complex carbohydrates provide sustained energy and essential nutrients.

Healthy Fats:

  • Sources: Avocados, nuts (almonds, walnuts), seeds (chia, flaxseeds), olive oil.
  • Why: Essential for hormone regulation and absorption of fat-soluble vitamins.
Meeting Micronutrient Needs
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Vitamins and Minerals:

  • Leafy Greens: Spinach, kale, and Swiss chard are rich in vitamins A, C, K, and minerals like iron and calcium.
  • Colorful Vegetables and Fruits: Bell peppers, berries, citrus fruits offer various vitamins, antioxidants, and fiber.
  • Lean Meats and Legumes: Provide B vitamins, zinc, and iron.
  • Omega-3 Fatty Acids:
    Fatty Fish: Salmon, mackerel, and sardines are rich in omega-3s, important for heart health and inflammation reduction.
  • Calcium and Vitamin D:
    Dairy (or Fortified Alternatives): Greek yogurt, fortified almond milk, or tofu are good sources.

Check out Harvard Health Publishing – Micronutrients: Essential for Health for more information.

Additional information and resources can be found at AceFitness.

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